Iced Green Tea

Instructions

1. Bring 4 cups of water to a boil in a medium saucepan.
2. Add tea bags to water and steep for 5 minutes.
3. Gently press the tea bags against the side of the pan to extract tea.
4. Discard tea bags.
5. Add mint leaves, lemon and lime to infuser.
6. Pour cold water and hot tea into pitcher.
7. Fill the remainder of the pitcher with ice.